Instant chicken breast + pumpkin curry
Instant chicken breast + pumpkin curry
A pack of chicken breasts + a pack of curry sauce, All you need is a bowl of rice in the house and stir it up! ! Eating well cannot be more easy☺️
Can be paired with the following flavors of instant chicken breasts:
Signature original flavor. Instant chicken Breast
Herbs. Instant Pot Chicken Breast
Garlic Herbs. Instant Pot Chicken Breast
Secret black pepper sauce. Instant chicken Breast
*If you want other flavor of chicken breast, please remark your flavor when placing your order☺️
Instant chicken breasts 100g per pack
Pumpkin Curry 150g per pack
🐌♨️Sous Vide♨️🐌
🐔Instant chicken breast🐔
🚛Free shipping on purchases over $200🚛
🏣📦🤏Free pick-up at SF Express stations with purchases over $100
🇹🇭High quality hormone-free Thai chicken breast🇹🇭
🚫💉No hormones, no antibiotics💊🚫
❄️🚚Frozen shipping🚚❄️
Licensed Food Factory
🇭🇰Made in HK🇭🇰
The factory that produces this product also handles pork, beef, chicken, duck, gluten-containing cereals, soybeans, peanuts, tree nuts, eggs, fish, crustaceans and their products.
[Thaw and release method]
Place it in the refrigerator at 0-4 degrees overnight, or place it in a container and rinse it with water for 10-15 minutes.
pumpkin curry
[heating method]
1) After thaw, pour it into a container and place it in the microwave on high heat for about 1 minute and 30 seconds.
2) After thawing, pour the curry directly into the pot and cook until it boils.
Instant chicken breast
[heating method]
1) After thawing, cut the corner of the bag and microwave it on medium heat for 30-40 seconds.
2) After the water boils, turn off the heat and put in the thawed left chicken breast with packaging for 30 seconds.
*It is absolutely not recommended to overheat as it will affect the meat quality of the chicken breasts.
[Storage method]
It can be stored in a freezer at -18 degrees for three months.