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Instant Chicken Breast + Meatball. Trial Bundle

Instant Chicken Breast + Meatball. Trial Bundle

Regular price HK$239.00
Regular price HK$299.00 Sale price HK$239.00
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Shipping calculated at checkout.

Instant Chicken Breast+ chicken breast Meatball . Trial Bundle

10 products one pack each.

Original. Instant chicken breast x1
Black pepper sauce. Instant chicken breast x1
Garlic herbs. Instant chicken breast x1
Herbs. Instant chicken breast x1
Sichuan spicy. Instant chicken breast x1
Teriyaki. Instant chicken breast x1
Thai Chili. Instant chicken breast x1
Original. Instant Chicken Breast Meatball x1
Sichuan Spicy. Instant Chicken Breast Meatball x1
Black Truffle. Instant Chicken Breast Meatball x1

Convenient and quick, suitable for fitness enthusiasts, busy modern office workers and small families.

Order now, delivery to your door

Instant chicken breast | 100g per pack
Instant Chicken Breast Meatball | 180g per pack

🇹🇭High Quality Hormone Free Thai Chicken Breast
🚛Free shipping on orders over $200
🏣📦🤏 Free self-pickup at SF Express for orders over $100
🐔Instant Chicken Breast🐔
🐔 Instant Chicken Breast Balls
🚫💉No hormones, no antibiotics
❄️🚚Frozen Delivery
👍Licensed Food Factory
🇭🇰Made in Hong Kong

[Thawing Method]
Place it in the refrigerator at 0-4 degrees Celsius overnight, or place it in a container soak it in running water for 10-15 minutes.

<Instant Chicken Breast>
[Chill eating Method]Once thawed, open the packaging and it's ready to eat.

[Reheat eating Method]
1)After thawing, cut open a corner of the packing and microwave on medium heat for 30-40 seconds.
2)Bring water to a boil, turn off the heat, and place the thawed chicken breast, still in its packaging, in the water for 30 seconds.

It is Not recommended to overheat as it can affect the texture of the chicken breast.

<Instant Chicken Breast Meatball>
[Serving suggestions]
Method 1) After thawing, cut the corner of the bag and microwave on Medium heat for 1 minute. .
Method 2) After the water boils, turn off the heat and put the thawed chicken breast balls with packaging for3-4 minutes .
Method 3) After thawing, put the chicken breast meatball into simmer water directly for 1-2 minute.

[Storage Method]
Store it in freezer at -18 degrees Celsius can store up to three months.

Today's reserves the right to modify these terms and conditions. In the event of any dispute, Today's reserves the right of final decision.

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Customer Reviews

Based on 2 reviews
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M
Marco Cheng
好滑好味

N
Nicko Chan

雞胸好滑好好味

即食雞胸. 自選套裝 | Instant Chicken Breast. Mix & Match bundle

即食雞胸. 自選套裝 |  Instant Chicken Breast. Mix & Match bundle
購買任何口味雞胸數量滿10件起即享以下優惠 | Purchase any flavor of chicken breast in quantities of 10 or more to enjoy the following discounts.